Gastronomic tours: a delicious journey
Gastronomic itineraries have become a real trend among tourists. Regional dishes are amazingly diverse and travelers can try unique recipes made from fresh produce.
Local markets and farms offer tastings of cheeses, pastries and beverages. Many restaurants create menus that reflect traditional flavors and modern trends. This kind of tourism allows you to not only enjoy the flavors, but also learn more about the food culture.
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